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Monday—Thursday 11:30 AM—10:00 PM
Friday 11:30 AM—10:30 PM
Saturday 11:00 AM—10:30 PM
Sunday 11:00 AM—9:00 PM
104 North End Avenue
New York, NY 10282Get Directions »
North End Grill showcases Chef Eric Korsh's rustic, elemental cooking, imbued with subtle smoke from the restaurant's distinctive wood-burning grills and mesquite charcoal ovens.
On Thursday, Nov. 27th, we're serving a 4 course prix fixe menu from 11:30am - 7pm. From Roasted Turkey to Brook Trout to Steak Fiorentina to Caramel Apple Bread Pudding, our Thanksgiving menu caters to every palate!
From our Blog...
A Pastry Chef’s Manifesto