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DINING ROOM AND BAR
Lunch: Monday—Friday 11:30 AM—2 PM
Dinner: Monday—Thursday 5:30—10:00 PM; Friday & Saturday 5:30 PM—10:30 PM; Sunday 5:30 PM—9:00 PM
(*Bar open for drinks all day)
Brunch: Saturday 11 AM—2 PM; Sunday 11 AM – 2:30 PM
104 North End Avenue
New York, NY 10282Get Directions »
"The kitchen is in the hands of Floyd Cardoz, who deploys spices with as much sophistication and authority as anyone in town. " -- The New York Times
This year we will be ringing in the New Year with a wonderful 5-course tasting menu for $125/person with an optional wine pairing for $65/person. Seatings will be from 5:30-11:00pm. Reserve now!
From our Blog...
Meet our Wine Director: Mia Van de Water